Esther is a social historian, writer, and activist. With a passion for uncovering untold stories, she’s spent 15 years researching the history of women activists.

In 2026, her debut book, Great Women of London: A History of the Rebels Who Inspired Others was published by Pen & Sword. Since then she’s been researching her second non-fiction book, Kitchen Resistance. This explores how women have used food as a political tool to tackle poverty and other social injustices since 1800. Since 2020, she’s hosted Rebel Women, a podcast celebrating radical women, past and present; and writes the Substack newsletter, Missing from History

Esther has written for a number of other publications, including The Guardian, Red Pepper and Women’s History Network.